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China is reinventing tea for its younger generations
Serving tea as whiskey, tasting tea like wine
5 september 2026
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7 min
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5 growth opportunities for the European restaurant sector
Program director European Foodservice Summit shares lessons for hospitality entrepreneurs
17 augustus 2026
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3 min
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From instant coffee to coffee champagne
Shanghai turns coffee into a lifestyle
7 augustus 2026
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7 min
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10 Global Food Trends: from gut health and brain food to smarter snacking
The SIAL F&B trade show highlights the trends that will impact the future food market
3 augustus 2026
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6 min
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3 qualities in which we, humans, have the edge over AI
Tech expert Steven van Belleghem: “Artificial intelligence makes human craftsmanship more valuable”
26 juli 2026
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10 min
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From designing menus for Mars to boozy brunches and reimagining Mexican-American cuisine
Beyond buzzwords: three must-listen podcasts about food & hospitality to kickstart your summer
1 juli 2026
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3 min
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Spotted: five promising high-tech food startups at HackSummit in Switzerland
Food tech is shifting focus toward climate resilience, clean labels, and mental health
9 juni 2026
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5 min
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These 5 trends determine the future of the hotel industry
Unfold event in Amsterdam showcases the role of AI and technology in hotels
2 juni 2026
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5 min
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Anything can be delivered in Shanghai
A delivery market of unprecedented scale for consumers seeking convenience
29 april 2026
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4 min
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Chaadu aims to become the LinkedIn for service providers
On this new platform, it’s not restaurants that are reviewed, but employees
5 april 2026
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13 min
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At the iconic elBulli, there were 700 interactions between staff and guests per table
What a visit to the elBulli museum in northern Spain teaches you
31 maart 2026
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3 min
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Shanghai shows us what the future tastes like
How China’s food metropolis makes our focus on innovation shift towards the East
31 maart 2026
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7 min
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Is this the winning agricultural model of the future?
Quintosapore combines ancient natural wisdom with cutting-edge innovation
7 augustus 2025
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14 min
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Call to food leaders: think like a mayor, not like a CEO
According to Greg Bernarda, the world needs a little more 'upruption'
30 maart 2025
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4 min
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How will AI enhance the jobs of chefs, caterers, restaurant owners and marketers?
Six opportunities for generative AI in foodservice
2 januari 2024
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4 min
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Why every food professional needs to work with ArtificiaI Intelligence
Five food-centered AI guiding principles for the future
1 januari 2024
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9 min
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Trend analyst Herman Konings addresses the growth potential of human-free meal delivery
Who's open to bites by bytes only?
15 december 2023
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5 min
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On-demand breeding will change how we farm our food
Sound Agriculture uses nature-based solutions to make the food system more agile and resilient
14 december 2023
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6 min
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