The new issue of Food Inspiration Magazine is out! We're going from usership to ownership. Read all about it!

Generation after generation saw possession as the ultimate status symbol. Your own house, a big car and towering stacks of CD’s. The current and future generations are done with this. For them, using and experiencing is what counts. We’re going from ownership to usership. How do you deal with this as an entrepreneur in the food and hospitality industry?

In this magazine:

  • Away with ownership, onwards to usership
  • Buy becomes borrow, in facts & figures
  • Community as a cornerstone
  • Production based ownership