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Gezondheid
The success story of an iconic Swiss vegetarian restaurant chain
Tibits founder Daniel Frei wants to make vegetarian food accessible for all
20 January 2023 |
9 min
The Green Bronx Machine provides children a green future
Stephen Ritz's green oasis in the gray borough The Bronx
21 October 2022 |
8:18 min
Can fungi help save our planet?
Series - part 1: The fantastic functions of fungi
30 September 2022 |
6 min
How small bacteria have a big influence
5 insights and trends on gut health
15 September 2022 |
7 min
Will the market for personalized nutrition reach maturity in 2023?
The challenges and opportunities ahead: an update on a quickly developing category
29 July 2022 |
10 min
NYC’s Mayor Eric Adams emphasizes the importance of food education
Teaching young people about the positive impacts of a healthy diet can make a difference
3 June 2022 |
3 min
What do we really know about the food we’re putting on our plates?
Silicon Valley Journalist Larissa Zimberoff investigates the world of ‘New Foods’
7 April 2022 |
6 min
New magazine: Food to help immunity
Exploring the way food supports our health
25 November 2021 |
0 min
New Magazine: Food as medicine
Guest editor Dr. Robert Graham
6 March 2020 |
1 min
Healthy Village Leende
How to start a food revolution?
12 July 2019 |
2:26 min
World's finest food policies
Dietary guidelines that work
3 July 2019 |
1 min
Healthy diets
Read the new magazine
27 June 2019 |
1 min
New magazine: Scientific menus
24 March 2017 |
1 min
Healthy fastfresh sensation
13 January 2017 |
1 min
New balance
29 October 2016 |
1 min
Burning up our bodies
26 September 2016 |
1 min
True restauration in a hospital
23 September 2016 |
1 min
Education as medicine
20 September 2016 |
1 min
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