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Catering
Chef Bruno Rossignol shakes up university catering in Switzerland
“Met 5.000 maaltijden per dag maak je echt een verschil”
26 May 2023 |
9 min
Google launches Single-Use Plastics Challenge
Call for entries: applications are due by May 30
5 May 2023 |
2 min
A look at FELFEL, a smart fridge empire on the rise
This food tech company is revolutionizing the Swiss company catering market
28 October 2022 |
8 min
The Managing Director at Dutch catering company Hutten is committed to changing our food system
A plea for limiting choices
24 October 2022 |
4 min
Festival food is becoming vegan, circular and incredibly decadent
Trend Alert - Festival Food
12 August 2022 |
4 min
Watching your waste
4 important insights
8 November 2019 |
1 min
New magazine:
Fair Catering
A new perspective on the industry
6 November 2019 |
1 min
Party catering 101
5 do's for party catering
6 November 2019 |
2 min
Integration through cooking
Les Cuistots Migrateurs
4 November 2019 |
1 min
Nudging the planet (1)
Proven projects
21 July 2019 |
1 min
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