Hans Steenbergen
Hans Steenbergen

About author

Expertise: Opinions, trends, interpretation, analysis, portraits.

One of the founders of Food Inspiration in 2009. The pay-off from then still applies: 'Experience the food and service trends of tomorrow'. Likes to travel. Writes about what strikes him in the international world of food, drink, sleep and hospitality. Loves business and creativity, dreamers and doers.